ENVIRONMENT SYSTEMS
ENVIRONMENT SYSTEMS
ENVIRONMENT SYSTEMS
Poultry houses
APPLICATION SETTING
Ventilation systems
Ventilation systems
for poultry houses.
Plan intake, cooling and extraction as one route through the livestock building.
POULTRY HOUSES
Plan airflow across the poultry house.
Air entry, occupied floor and extraction positions form a single working space. The equipment layout should follow that space.
A CONTINUOUS ROUTE
Air entry, cooling and exhaust positions.
Think about each stage in the context of the whole house, from the inlet wall to the far extraction end.
Review the wall openings and their control.
Consider the air path through the livestock building.
Match fan positions to the building.
A HOUSE-WIDE VIEW
From air inlets to exhaust fans.
Bring air in
Review inlet positions, opening sizes and how incoming air is directed.
Manage the passage
Consider cooling and the occupied zone when the route is planned.
Move used air out
Position extraction equipment around the full building geometry.
FROM THE COMPANY ALBUM
Poultry house equipment and installation.
Operating house images, production photographs and installed components show the range of context needed for a project discussion.
Browse poultry equipment
BEFORE EQUIPMENT SELECTION
Check the building plan before selecting equipment.
Share a plan or a few views from inside the building. Mark the current inlet and fan positions, house dimensions and any areas of concern.
- Building length and width
- Existing wall openings
- Cooling and extraction priorities